Saturday, 24 September 2011

corn fritters and the search for melbourne's best brunch

Over the past few months, since I started this blog, I have put together quite the list of Melbourne bunch hot spots. This morning I visited a relatively new and increasingly popular eatery, Axil. Check one off said list. Although I can't report on their main asset, their coffee, I can confirm that their brunch menu is sensational. I tried their corn and haloumi fritters with baby spinach, avocado, poached egg and salsa. It was fresh, satisfying and completely delicious! I also loved the spacious, industrial interior made even more inviting with great company and green tea. Most breakfast items are around $15 and meal sizes are generous.

The Dreamer x
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